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Custom Cakes (min $150) 

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Custom 8-inch cake $150 and up depending on customization.

Custom 10-inch cakes start at $200 and goes up depending on customization

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Tiered cakes

Buttercream- $6.00 per serving

Fondant- $8.00 per serving

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Cheesecakes:

Fruit Options: Cherry, Pineapple, Strawberry 

Fruit Topping -$45

​Strawberry Shortcake -$65

Banana Pudding -$65

Lemon Meringue -$65

Butter Pecan -$65

Add-on's:

Fruit filling for cake (ganache, guava, pineapple, strawberry, raspberry, lemon curd)- $15

Edible gold leaf- $8/per tier

​Extras: Bling Stick $1.25

Paper Straws $.75

Bows $2.00

Paper topper $1.00

Fondant cupcake topper $25 and up

Late fee $25 and up